How to Choose a Cold Room for Fish and Frozen Chicken in Nigeria

Buying a cold room is a major decision for a frozen food business. Whether you supply cartons of fish to retailers, distribute frozen chicken or operate a wholesale store, your storage system needs to protect your stock while supporting your daily sales.

The cheapest quotation will not necessarily give you a Standard Coldroom. Capacity, insulation, refrigeration equipment, installation quality and access to maintenance all influence the value you get from your investment/cost of Coldroom Installation.

In Nigeria, a cold room investment is incomplete without a dependable power plan: your stock still needs protection when the public electricity supply goes off, you also need to check your source of supply for stocks.

Its always better to get frozen foods stocks from direct importers.